The amount of flavor oil used for each product has been precisely controlled, with the margin of error kept within 0.01g.

brand-new condensation technology is applied during the process of adding flavoring liquid to ensure that every drop of flavor oil remains at a low temperature.

We are fully aware that the ultimate experience of each product is the key to determining whether the user’s final experience is good or bad. Therefore, we keep the precision of each product within the range of engineering control.

All equipment parameters will be recalibrated every hour to ensure that any minor errors of the equipment are controlled and recorded.

From the ID、MD、soft design stage, we have always been concerned about the quality and form of the final product, which is related to the brand’s reputation and user experience.

PE、QE engineer controls the entire process of mass production of the product under the ISO9000 system to ensure that every product is consistent with the sample you have confirmed.